Colombian

Colombian food and Colombian restaurants in Bogotá.

Bogotá’s sweetness and other delicacies by chance

From a leisurely Sunday lunch to puffy cream pastries and one very authentic Italian, food critic Ambrosia find a sweet side to dining out in Bogotá.
The original Las Margaritas store is a throw back to a very different era in Bogotá. (Photo Provided)

Las Margaritas: serving some of Bogotá’s best empanadas since 1902

With more than a century in business, Las Margaritas serves some of Bogotá's best empanadas and food that reminds of a different era.

Céntrico: Dining above the Bogotá horizon

You can’t dine much higher than Céntrico, a restaurant that rises to the occasion with its Colombian menu and equally impressive views.
Chef Rey Guerrero at Pescadería Gourmet

Rey Guerrero Pescadería Gourmet, ‘aphrodisiac’ flavors of the Pacific

Chef Rey Guerrero serves up authentic flavors of the Colombian Pacific at his Pescadería Gourmet restaurant in Bogotá.
Salad

Beyond corrientazo: Bogotá restaurants for a ‘power’ lunch

Searching for a healthier lunch in Bogotá? These greener, leaner restaurants offer an alternative to the standard corrientazo.
The dining room at Criterion in Bogotá

Rausch brothers see Bogotá as global foodie destination

Colombia's Rausch brothers regularly top international culinary lists, but they think Bogotá's gourmet gastronomy deserves more recognition.
A plate of Asian fusion food at Mordida in Bogota.

Mordida: A ‘bite’ which delights

Showcasing Asian precision with comfort dishes, Mordida is quickly earning a reputation as one of the best bites in Bogotá.
The stone portal of El Portico.

El Portico for lunch in the countryside

During its 46 years, El Portico’s village setting has grown to become a landmark of traditional cooking.
Bogota restaurants have great meat selections.

Five Bogotá restaurants for a summer grill

Here some suggestions for enjoying great meat selections in Bogotá with some mine salt on the side.
Tomás Rueda is the chef of two of Bogotá's most innovative restaurants.

Chef Tomás Rueda’s frying pan ‘revolution’

Tomás Rueda is the rocker-turned-chef of two of Bogotá’s most innovative and origin ‘conscious’ restaurants. Eat on!

Eight restaurants to visit in 2014

The New Year offers great options for fine dining in the city. Here 8 recommendations to enjoy over and over again.

Bogotá museums expand their food offerings

Cultural foods: Two restaurants in Bogotá turn tables in landmark spaces thanks to their take on Colombian cooking.

A recipe for Andean Christmas

Create your own Colombian Christmas tradition using local ingredients and some culinary flair.
A food court in Bogotá with a reusable purpose.

Our ‘Container City’

Constructed with shipping containers guests in this unique Bogotá´space enjoy eating out "of the box".
Bogotá's gastro scene caters to Love and Friendship.

Bogotá romances food with dancing at no extra charge

Planning on dating in Bogotá? The city's gastro scene offers plenty of variety for taking out that special someone.
The coastal town of Santa Marta is living a new gastro boom.

Santa Marta gastro boom

While Santa Marta may be known for beach bars and hotel buffets, the restoration of the old city offers visitors more dining choices.

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