The City Paper was founded in 2008 as Colombia’s first free English language newspaper. A decade later, it was awarded the country’s Manuel Murillo Toro medal in communications for contributing to informed and objective coverage of Colombia.

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ARTBO marks 20 Years: A Testament to Bogotá’s Vibrant Art Scene

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Government sets limits for water usage in Bogotá as reservoir levels decline

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Tag: Foods

Cali’s iconic Pan de Bono takes top honors as World’s Best Bread

Nelson Freitas wins S.Pellegrino Young Chef Academy Award 2023

Caña Aguardientería: Savoring Colombia’s liquid legacy

Touring the Colombian road with food on the go

Libre elevates Colombian gastronomy to art form and beyond

The end of Colombia’s Dijon age

The Almojábana’s journey from Caliphate to Colombia

El Portico: A half century of Colombian countryside dining

Mexico’s Erick Bautista takes S.Pellegrino Young Chef Academy regional finals

Leonor Espinosa named World’s Best Female Chef 2022

Refugees showcase Latin American recipes in new cookbook by UNHCR

Ajiaco: A classic Colombian soup for all seasons

Bien-Estar Yo!: Health and wellness festival comes to Bogotá’s 93 Park

Colombian Easter: Sizing up your fish

Giving Bogotanos the flair of an Israeli bistro with Baita

Bogotá bakeries: Your “knead” to know