Dining

This authentic French restaurant offers a variety of classic dishes as well as savoury and sweet crepes.

The launch of P.F. Chang’s brings more choice of Chinese food culture to a city with its share of international "themes."

Tamales are a staple of every Colombian household and are gaining in international reputation thanks to media coverage.

La Mina revolves around exotic salts and earthy flavors, taking decor cues from the Salt Cathedral of Zipaquira.

Grazia sweetens up the Zona G with European and Colombian flavors and delicious, chocolate-centric desserts.

From Belgrade to Bogotá, Katarina Markovic has thrived, serving traditional Eastern European food at Beograd.

If you're looking for the best hamburgers in Bogotá, these titans of carne in the capital city can't be beat.

To sample the best tapas Bogotá has to offer all in one neighborhood, try these restaurants in La Macarena.

Chef Tomás Rueda serves Spanish-inspired cuisine in a relaxed atmosphere at Donostia behind the Museo Nacional.

For those searching for familiar tastes or an introduction to U.S. cuisine, don't miss these ultimate examples of Gringo gastronomy.

Looking for great grains and the best pan au chocolat the city has to offer? At Brot, it's all about the bread.

The Usaquén restaurant Abasto serves grilled dishes with a Mediterranean flair in an old renovated warehouse.

Despite what it's name might suggest, EnObra is fully operational and one of the trendiest bars in the La Macarena.

Don't let the lack of open water fool you, Central offers outstanding ceviche and other seafood plates high in the Andes.

For purely organic ingredients and healthy preparations that never sacrifice flavor, try Suna in the Rosales neighborhood.

Rafael, in the Zona G showcases the absolute best of fine Peruvian gastronomy with succulent and exotic flavors.