Chef Alejandro Cuéllar was Colombia’s rising star of gastronomy and represented the country’s rich culinary traditions around the world.
Seedlings, flowers, and everything that can be foraged make up the food canvas of Alejandro Cuéllar, the chef of Canasto and recipient of the Revelation Chef Award in 2014.
Nicola?s Lo?pez’s Villains in Bermudas is ranked among Latin America’s Best. The spotlight now is on an informal bistro with some Argentine fare.
Voted Best British Chef in Paris 2016, Daniel Morgan visited Colombia to find inspiration for his next great culinary adventures.
Chef Alvaro Clavijo is behind a relaxed French style bistro facing the Parque 93 and a welcome newcomer to this neighbourhood’s fussy dining scene.