Bogotá Restaurant and Dining Guide

A very Colombian Sancocho to charm an Englishman

This country’s favourite stew can be prepared with chicken or fish. As Steve Hide explains, anyone with local ingredients can prepare an authentic sancocho. His recipe is included.
Marietta is an example of a common vision of two dedicated chefs who know their French recipes and are not afraid to take risks with gastronomy.

At 18 Scalini, Italian dishes are prepared the authentic way

A quaint ristorante in Quinta Camacho serves authentic dishes such as brick oven pizza, lasagna and pasta. The personalised service of 18 Scalini makes this Italian deserving of a prestigious designation.
One Iberian newcomer has opened in the Siete de Agosto barrio, inviting clients to rediscover the joys of tapas.

Bakeries and Cafes