Chef Tomás Rueda’s frying pan ‘revolution’
Tomás Rueda is the rocker-turned-chef of two of Bogotá’s most innovative and origin ‘conscious’ restaurants. Eat on!
Eight restaurants to visit in 2014
The New Year offers great options for fine dining in the city. Here 8 recommendations to enjoy over and over again.
Bogotá museums expand their food offerings
Cultural foods: Two restaurants in Bogotá turn tables in landmark spaces thanks to their take on Colombian cooking.
A recipe for Andean Christmas
Create your own Colombian Christmas tradition using local ingredients and some culinary flair.
Our ‘Container City’
Constructed with shipping containers guests in this unique Bogotá´space enjoy eating out "of the box".
Bogotá romances food with dancing at no extra charge
Planning on dating in Bogotá? The city's gastro scene offers plenty of variety for taking out that special someone.
Santa Marta gastro boom
While Santa Marta may be known for beach bars and hotel buffets, the restoration of the old city offers visitors more dining choices.
Old City, new tastes
Some lesser known places in the Old City of Cartagena offer some special food choices. for visitors and locals alike.
Tradition at your table
Nostalgia and dining traditions merge at Club Colombia, a Bogotá restaurant that showcases Colombian gastronomy.
A García lunch
A popular lunch spot in Bogotá's financial district showcases Costeño recipes with García's international touch.
Harry’s ‘sazón’
Harry's showcases both the culinary bravado of star Colombian chef Harry Sasson and architectural fusion.
A brief history of Ajiaco
Far more than a simple starch, the potato shaped history and plays a starring role in Bogotá's signature soup: Ajiaco.
Puerta Falsa: Fine tamales
Tamales are a staple of every Colombian household and are gaining in international reputation thanks to media coverage.
The ‘Don’ of downtown
Chef Tomás Rueda serves Spanish-inspired cuisine in a relaxed atmosphere at Donostia behind the Museo Nacional.
Always time for 7.16
At Usaquen's 7.16, the atmosphere is cozy and the eclectic menu covers the gamut from wings to Kobe beef.
Santo Pecado: sinfully good
Santo Pecado in Usaquén offers sinfully delicious haute cuisine takes on traditional Colombian dishes. Gluttons beware.